Beer Pairing with Good Nature Brewing 

gnbcdinnerWe are really excited to partner up with Matt, Carrie and crew at Good Nature Brewing! This will be a great evening of food and beer, and also a great chance to meet the good folks at GNB and hear all about the Groundbreaking new Brewery they are working on!!

AMUSE BOUCHE

SMOKED BLUE MUSSELS, Gulf of Maine Charred Peppers, Squash, Lemon, Savory
THERE GOSE THE FARM ~ GOSE, 3.5% ABV

FRIED CHICKEN THIGH, Jones Family Farm Radishes, Buttermilk, Pickled Asparagus, Romaine
GOOD NATURED BLONDE ~ BLONDE ALE, 4.5% ABV

RED BRAISED PORK SHOULDER, Lucki 7 Farm Sticky Rice Crouton, Farm Vegetables
GOOD NATURED BROWN ~ AMERICAN BROWN ALE, 6.2% ABV

“GRILLED CHEESE”,  Brioche, Cayuga Blue, Duck Liver Pate, Walnuts, Honey
ANNIE ~ IMPERIAL IPA, 8.5% ABV

SWEET CREAM GELATO, Chocolate Paper, Sweet Cherry, Chocolate Mint
THE GREAT CHOCOLATE WRECK ~ IMPERIAL CHOCOLATE STOUT, 10.0% ABV

MIGNARDISES

These seats will go fast so please email info@thetailorandthecook.com or call the restaurant at 315.624.FOOD to reserve your spot ASAP!